What are you drinking tonight 2020.

[dave_77]

After a night off the beer to recover from the BIPA overload, back to my American Amber .

 

[Hazelwood Brewery]

After a night off the beer to recover from the BIPA overload, back to my American Amber .
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Welcome Dave, it’s been a big quiet at the bar tonight!

 

[Pennine]

Well tried out a bit of my new DIPA with verdant yeast and the peaches are coming out, it's going to be spectacular in a day or two.

Moved onto my mosaic citra eukanot IPA pics coming soon.

 

[Donegal john]

Met an absolute gentleman today brewing some fantastic beers like the 2 in the pics. Anyone around Derry donegal border check them out in the centra in muff. Doing a lot of barrel ageing at the min and has lots of big things to come from what I seen today. Can’t wait to taste these But unfortunately not tonight as I’ve an early start tomorrow

 

[Rodcx500z]

The stove top **** up is getting better it’s like a proper deep red ale should be, it has a nice deep malty taste that I like and it’s potent

the only thing wrong is the head die’s but a lot of shop bought ales do the same, this is my best brew by a country mile and will spur me on to more

 

[Hazelwood Brewery]

No more English Pale so on to my Citra Pale, nicely carbed thanks to a Schrader valve and a big-assed bottle of CO2

 

[Rodcx500z]

Back on the bitter

 

[samale]

Met an absolute gentleman today brewing some fantastic beers like the 2 in the pics. Anyone around Derry donegal border check them out in the centra in muff. Doing a lot of barrel ageing at the min and has lots of big things to come from what I seen today. Can’t wait to taste these But unfortunately not tonight as I’ve an early start tomorrow

Where did you pick them up. Can you send me the details so I can get a look

 

[Aaron Rennie]

After a night off the beer to recover from the BIPA overload.

How can you overload on the dark nectar!!!!

I’ve just finished my BIPA keg and so pulled off my first Doom Bar Clone. Not a ‘clear’ as I’d like. No off tastes.

 

[Viamphie]

apple jack

Im hoping to make that from the apples I’m fermenting. I saw a cold crash video and I might give that a go.

 

[Horners]

Just finished laying down some rubber matting in the brew area which involved heaving the keezer about. Result? All the kegs now full of sediment so going to have to re-crash. In the meantime I've worked up a sweat and not fancying said kegs am sampling this which someone who is bubbling with us brought me at the weekend. Not something I would ever choose but Hefeweizen seems popular on here so thought I'd give it a whirl. Poured extremely lively. Apparently this is made with Bru 1 hops whatever they are. At 5.9% a bit punchy for this time of day - luckily only one can.

 

[Rodcx500z]

One they made earlier hob gob gold the wife bought 4 assorted bottles in Lidl red rooster chilled gecko and purple panther, must say hob is not like it was

 

[Clint]

Brew your own!

 

[Rodcx500z]

Brew your own!

I would if i had an fv empty

 

[Redwulf]

One they made earlier hob gob gold the wife bought 4 assorted bottles in Lidl red rooster chilled gecko and purple panther, must say hob is not like it was

I was quite partial to the Purple Panther last lockdown...

 

[Rodcx500z]

I was quite partial to the Purple Panther last lockdown...

Yeah I can see why it’s very much like hobgoblin

 

[Hazelwood Brewery]

Citra Pale. Only five days until Summer Breeze finishes fermenting

 

[Rodcx500z]

Citra Pale. Only five days until Summer Breeze finishes fermenting

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I have 1 empty pb and 3 full fermenters looks like its bottle cleaning time

 

[Hazelwood Brewery]

I have 1 empty pb and 3 full fermenters looks like its bottle cleaning time

Similar here due to my brewing break while refitting my brew-shed: 6 empty PB’s, 6 empty cornies.

4 full fermenters and a fifth planned for Thursday to try and quickly restore some stock and variety.

 

[Pennine]

My hopyls, think I prefer 34/70 to M76 but both are good.