What are you drinking tonight 2020.

[obscure]

Gun Brewery Barley Wine 10%

A nice classic barley wine, heavy a little sweet, nice malty taste, just a good solid example of the style.

 

[lupinehorror]

been a while but a welcome return

 

[Cheshire Cat]

My Sour Raspberry Wheat.

 

[Jim Brewster]

Brewdog Triple Hazy, a good NEIPA packing the ABVs

Later I am bottling so I shall have a small sample of my last batch using up the end of my malt and hops

 

[obscure]

Sample of my second attempt at Summer Breeze I have force carbed this and is already tasting rather nice reckon I could be drinking this by Christmas Eve.

 

[Pennine]

I am drinking this absolutely lovely dark sour saison from @samale. It's has a wonderful grape, red wine aroma with a bit of tart cherries. Flavour is a nice lactic like sour with a very nice raisin and cherry finish. It's very light on the palate but the flavour lingers and morphs into a nice malt, a hint of pepper and slightly bitter finish. There is a nice Brett aftertaste too. Alcohol seems low.

Wow I am really enjoying this, thanks for sending it. I like how it is a bit assertive sour up front but the mellows into a much more complex fruity flavour with some very nice brett character. This one is solid!

 

[Fuzzy Growler]

Celebrating no more work till

2021

 

[Rodcx500z]

my latest creation think I overdid the bittering a little, first thing you get is a nice malty taste then a long long bitter finish it’s not bad but you know it’s bitter think I might have to try some more

 

[Tanglefoot]

Finished my last job of the year today so feeling festive and cracking open
this years sloe gin - chin chin !

 

[StoutWolf]

In an effort to get back on track I'm tackling days 15 and 16 from the calendar today. Taking them out of order though so first up is day 16, Flex a californian ipa at 5.3%. This has a nicely rounded hop flavour with just a bit of pine in the aftertaste.

 

[samale]

I am drinking this absolutely lovely dark sour saison from @samale. It's has a wonderful grape, red wine aroma with a bit of tart cherries. Flavour is a nice lactic like sour with a very nice raisin and cherry finish. It's very light on the palate but the flavour lingers and morphs into a nice malt, a hint of pepper and slightly bitter finish. There is a nice Brett aftertaste too. Alcohol seems low.

Wow I am really enjoying this, thanks for sending it. I like how it is a bit assertive sour up front but the mellows into a much more complex fruity flavour with some very nice brett character. This one is solid!

View attachment 37747

This is my first attempt at a Brett Saison. I have to say I am well impressed, it's actually 7% abv.
I soaked prunes in red wine, this was added after 2 week's. It's around 6 month's old.

Thank you for the review

 

[Hazelwood Brewery]

My advent beer for tonight. Another nice ale.

 

[Jim Brewster]

Still sipping the Triple Hazy. I've heard of hops (such as fuggles) having hints of mint but I've never noticed it until now, getting mint on the aftertaste, quite interesting

 

[dan125]

Under strict instructions not to have too many beers before online drinkies later with @Leon103 and @Hoddy - I'm enjoying a galaxy and citra IPA from @Fuzzy Growler
Nice and clean and fruity... peachy and a bit tropical and slipping down a treat.

 

[strange-steve]

I am drinking this absolutely lovely dark sour saison from @samale. It's has a wonderful grape, red wine aroma with a bit of tart cherries. Flavour is a nice lactic like sour with a very nice raisin and cherry finish. It's very light on the palate but the flavour lingers and morphs into a nice malt, a hint of pepper and slightly bitter finish. There is a nice Brett aftertaste too. Alcohol seems low.

Wow I am really enjoying this, thanks for sending it. I like how it is a bit assertive sour up front but the mellows into a much more complex fruity flavour with some very nice brett character. This one is solid!

View attachment 37747

Snap, just had this too, an interesting and unusual beer. Thanks @samale.

 

[Mrhandsome]

On the Triple Hazy from today's advent. A little too boozy I think, could either do with more hops, or a bit less booze to balance it out.

Got work at 5:30 so that's it for me tonight.

 

[Leon103]

Trying to hold out until tonight's mystery beer swap with @dan125 and @Hoddy

4 beers, no idea what they are, apart from one is a supermarket beer. Cam we guess what we are drinking? Or do we all just talk **** when we say we can taste the tropical notes?

 

[Horners]

Just had my first ever Elvis Juice. Two words: toxic lilt. Anyway, about to crack into the latest Christmas beer snack that arrived today - a kilo of 'wet biltong'.

 

[dan125]

Just time to squeeze in today's advent beer, which is thankfully just a 5.5% APA
Very orangey aroma and flavour - surprised that fruit isn't listed in the ingredients

 

[Ajhutch]

This is my first attempt at a Brett Saison. I have to say I am well impressed, it's actually 7% abv.
I soaked prunes in red wine, this was added after 2 week's. It's around 6 month's old.

Thank you for the review

That sounds amazing