Hi,
Am moving to 3 vessel from BIAB and want to have another go at a Pilsner Lager.
I have got my water report and ordered some Gypsum and CRS to treat my slightly hard water.
Using the water treatment calculator here: http://www.thehomebrewforum.co.uk/water.php
My question is around the Total water and the mash water fields.
If I am using 15 litres in the mash, then 23 litres for batch sparge, I take it I enter total water as 38 litres and mash water as 15 litres ?
Don't want to cock that bit up and end up with gypsum and CRS additions out of whack
Am moving to 3 vessel from BIAB and want to have another go at a Pilsner Lager.
I have got my water report and ordered some Gypsum and CRS to treat my slightly hard water.
Using the water treatment calculator here: http://www.thehomebrewforum.co.uk/water.php
My question is around the Total water and the mash water fields.
If I am using 15 litres in the mash, then 23 litres for batch sparge, I take it I enter total water as 38 litres and mash water as 15 litres ?
Don't want to cock that bit up and end up with gypsum and CRS additions out of whack