I looked in the freezer this morning and found about 50 g of unlabelled hops. Does anyone know any way of identifying them or any suggestions on how to put them to good use.
Tia
I agree with Sadfield I would use them at flameout or in a whirlpool as you do not know the AA of them and it is easy to over bitter.
I am sure you will have a good idea what they are once you rub them and smell them or make a small hop tea with just a few pellets and taste that too