Hi, bottled my Bulldog IPA last Wed and have had it sitting at 22ð in the cupboard. The instructions say 7 days at this temp then remove to a cold area for two weeks to settle.. Anyway my nose got the better of me and I stuck a bottle in the fridge tonight. Beer tastes fine, strong and hoppy and by far not the worst beer I've tried! However there was very little carbonation! These are 500ml bottles with two carb drops in each.
Now am I worrying over nothing as I need to wait for the two weeks to clear? Or should I be getting fizzier results than this? Help
Now am I worrying over nothing as I need to wait for the two weeks to clear? Or should I be getting fizzier results than this? Help