Tastless cider

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adam the flatulent

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My brother and I have just finished our first cider. We made 5 gallons and split it up into 5 different demijohns and flavoured each one seperatly; Dry(ish), Sweet, Lemon, Spiced and honey. but non of them had much flavour, does anybody know why?

Cheers
 
Not done any ciders yet but I have been told a non-cider yeast can result in a loss of taste from the apples.
 
The first batch of cider i made from a kit i split between a barrel and bottles. The bottles tasted great, the barrel was tastless. Not sure if this has anything to do with it or why your's is tastless. But i always bottle now rather than barrel and have never had the problem since.
 

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