D dispic1 New Member Joined May 31, 2013 Messages 19 Reaction score 0 Location Around, not sure where, but around Jun 2, 2013 #1 My first turbo is on and I can't stop looking at it. Fingers crossed it all.goes to plan. Expect many a random question.
My first turbo is on and I can't stop looking at it. Fingers crossed it all.goes to plan. Expect many a random question.
LeithR Landlord. Joined Nov 28, 2012 Messages 1,136 Reaction score 1 Location Kemnay - Aberdeenshire Jun 2, 2013 #2 Good to hear! Hope its beginning to show some signs of yeast activity.
D dispic1 New Member Joined May 31, 2013 Messages 19 Reaction score 0 Location Around, not sure where, but around Jun 3, 2013 #3 Sorry, me again. How long do I leave my turbo for? It's been on 24 hours and has a good inch of froth on the top. No plopping yet. Takk.
Sorry, me again. How long do I leave my turbo for? It's been on 24 hours and has a good inch of froth on the top. No plopping yet. Takk.
O oldbloke Regular. Joined Mar 16, 2011 Messages 300 Reaction score 18 Jun 3, 2013 #4 TurboCider takes 10 to 20 days, depending on exact ingredients and fermenting conditions. Check the bung is rammed in tight, it ought to be plopping after a day. It's obviously started OK as you have the foamy top Several useful guides in the HowTo section
TurboCider takes 10 to 20 days, depending on exact ingredients and fermenting conditions. Check the bung is rammed in tight, it ought to be plopping after a day. It's obviously started OK as you have the foamy top Several useful guides in the HowTo section