Show us your beer.

[Lawrence22]

Centennial single hopped IPA @ 7%. This has come on really well.

 

[pvt_ak]

My cream ale ...

Whilst the bbq coals get ready [emoji106]


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[pvt_ak]

Kolsch brewed 4th April. Only keg with anything ready to drink.
View attachment 13658

Mmm... must try another Kolsch soon.


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[Horners]

My original Boddingtons clone that went wrong - lovely and clear though after 2 weeks in the bottle. Tastes nothing like and very dry from making up the OG with sugar

 

[BillyD]

Herzbrucker Kolsch I was having on Friday night.

 

[treebeard]

Massively hopped American Pale Ale. This is awesome!

 

[Clint]

the mother lode...8 crates of loveliness with a batch of tc carbonating indoors...approaching critical mass!

 

[pvt_ak]

View attachment 13758 the mother lode...8 crates of loveliness with a batch of tc carbonating indoors...approaching critical mass!

What time do you want us !?


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[Clint]

Hold on dear chap there isn't near enough to go round!

 

[Thumper]

View attachment 13758 the mother lode...8 crates of loveliness with a batch of tc carbonating indoors...approaching critical mass!

And to think my Mrs was moaning because I had 92 bottles...

 

[Horners]

Early preview of my Youngs Special clone. a week in the PB and it's lovely and bright with no discernible off flavours. First brew with temperature control.

 

[Pope]

Trying this for the first time. It needs another week conditioning, but I'm impatient! It's an apricot wheat beer. 10 litre batch: Pilsner malt and wheat malt in the grist, nugget hops for 60 mins, wb06 yeast, added about 1kg of tinned apricots for the last 5 days of fermentation.

It's turned out really well. Hazy, well carbonated with big white head. Bubble gym and banana aromas. The aromas carry on into the flavours, with a little sharpness from the apricots.

 

[jeg3]

That is the kind of head that I am trying for. Hopefully one day I will be able to get there.

For a while now I've been stirring the hot break back in rather than removing it pre-boil. Then chilling with immersion chiller and proper conditioning. Have had a decent head on every beer since

 

[steveshep8676]

Amber ale 5% abv Citra, mosaic hops tastes lovely

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[ukphiltr7]

That is the drink that I had last night, my Mr Beer Northwest Pale Ale. Ithe has been in the bottle now for just over two months and last night was the first time I enjoyed the drink. The head was nice, the taste was good and very smooth going down. Still a bit dark, but not a million miles away from the mainstream ales you get. So many times these days I am finding myself saying that the longer I can give a beer either in the FV or the bottle, the better it turns out.

 

[dsteel0]

My first ever (and so far only!) all grain brew, a Saison from a "kit" (all of the grain, hops and yeast together, with a recipe/brew sheet).

 

[AleofWight]

Greg Hughes Belgian wit.
Apologies for the composition.

Hope this works

 

[pvt_ak]

A pint of my Hop Crisis IPA

Bloody worth the pain !

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[Lawrence22]

My clearest beer yet and I am really pleased with it. If you'd told me a year ago I'd be brewing beer like this I would have laughed at you.

 

[Horners]

My attempt at a something in the Tripel style packaged up after 3 weeks in primary with the help of willing Fathers day volunteers. Now the real wait begins.