Jeltz
Landlord.
At TST Rob set up some kind of device between the corney and tap so that the beer was served through some hops (columbus IIRC) now the effect was like chewing a bag of hops and soon disconnected but I suspect that playing about with volumes, working at lower pressures and a less pungent variety would have a better effect.
So looking on Ebay I saw
Which I reckon could be connected between a polypin and beer engine.
Is this method used to hop beer at the point of serving and if not has it been tried?
So looking on Ebay I saw
Which I reckon could be connected between a polypin and beer engine.
Is this method used to hop beer at the point of serving and if not has it been tried?