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Ten year old pickled eggs...they look appetising right? I'm probably going to regret this...

IMG_20230909_012839_445.jpg
 
Right with you.
I used to eat pretty much anything.
Then I had serious food poisoning. 2 weeks and almost 2stone lost in the small room.

I has made me a bit more selective. I wouldn't have.

How are you doing?
 
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Right with you.
I used to eat pretty much anything.
Then I had serious food poisoning. 2 weeks and almost 2stone lost in the small room.

I had made me a bit more selective. I wouldn't have.

How are you doing?
Miraculously alright it seems, I appear to have the constitution of an ox (or perhaps the brains of one since I thought it was a good idea to eat something that had been on a shelf in my shed for ten years).
 
I also have an iron stomach but one night whilst langers in Thailand I ate somewhere I knew I shouldn't have and definitely dropped a few kilos in one night hugging the porcelain.
 
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