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- Sep 5, 2012
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Folks, looking at the complex world of water and PH for the mash - so can anyone recommend a good ph meter that they use ? Thanks for any suggestions :thumb:
I bought this one https://www.amazon.co.uk/dp/B01DJY8AYG/?tag=skimlinks_replacement-20
It's not that great to be honest and I only trust it down to a 0.1 difference. Even when calibrating with the two defined buffer solutions it's impossible to get the meter reading both solutions perfectly. I use it for measuring the pH of kettle soured beer.
Not exactly the answer you're hoping for, but if you want more reliable control then spend more than this!
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