Mrs Pink
New Member
I shelled a load of peas yesterday and had an empty bucket so ..... simmered pods with handful of raisins and some sugar and a couple of tea bags then when cooled a bit chucked in bucket with some citric acid and some general purpose white wine yeast and some more water.
Today I shelled more peas so just chucked them in too.
It is sitting on a heat pad.
Looks foul :shock: but at least it smells of peas.
I am utterly clueless but hey-ho its an experiment and if it is repulsive I have only wasted some sugar
Will report back in due course!
Today I shelled more peas so just chucked them in too.
It is sitting on a heat pad.
Looks foul :shock: but at least it smells of peas.
I am utterly clueless but hey-ho its an experiment and if it is repulsive I have only wasted some sugar
Will report back in due course!