Bionicmunky
Well-Known Member
- Joined
- Feb 21, 2009
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Here's my next up
Mild Mannered Northerner
Fermentables
Ingredient Amount % MCU When
UK Pale Ale Malt 6.000 kg 84.5 % 3.4 In Mash/Steeped
UK Medium Crystal 0.500 kg 7.0 % 5.7 In Mash/Steeped
UK Amber Malt 0.300 kg 4.2 % 1.1 In Mash/Steeped
UK Chocolate Malt 0.300 kg 4.2 % 25.6 In Mash/Steeped
Hops
Variety Alpha Amount IBU Form When
UK Northdown 8.0 % 20 g 11.2 Loose Whole Hops First Wort Hopped
UK Northdown 8.0 % 40 g 7.6 Loose Whole Hops 10 Min From End
UK Northdown 8.0 % 40 g 0.0 Loose Whole Hops At turn off
Yeast
DCL S-04-SafAle
Mild Mannered Northerner
Fermentables
Ingredient Amount % MCU When
UK Pale Ale Malt 6.000 kg 84.5 % 3.4 In Mash/Steeped
UK Medium Crystal 0.500 kg 7.0 % 5.7 In Mash/Steeped
UK Amber Malt 0.300 kg 4.2 % 1.1 In Mash/Steeped
UK Chocolate Malt 0.300 kg 4.2 % 25.6 In Mash/Steeped
Hops
Variety Alpha Amount IBU Form When
UK Northdown 8.0 % 20 g 11.2 Loose Whole Hops First Wort Hopped
UK Northdown 8.0 % 40 g 7.6 Loose Whole Hops 10 Min From End
UK Northdown 8.0 % 40 g 0.0 Loose Whole Hops At turn off
Yeast
DCL S-04-SafAle