Mash water adjustment

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dx4100

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Hi All

I just had to add a total of 3 liters to get my mash temp correct. I am doing batch sparging. Do I simply just knock off 3 liters from the sparge water ?

Cheers
 
Cheers

In the end I just adjusted the grain to water ratio in my brewing software to get the right numbers.

thanks :)
 

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