shearclass
Landlord.
Hi
Is it possible to make a lager with readily available malt extract? (Obviously, using a lager yeast and the correct temperature)
Can soemthing acceptable be made with light malt extract?
Cheers
Is it possible to make a lager with readily available malt extract? (Obviously, using a lager yeast and the correct temperature)
Can soemthing acceptable be made with light malt extract?
Cheers