lager yeast but wheat malt

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

brydo

Regular.
Joined
Jan 4, 2015
Messages
235
Reaction score
46
Location
perth
morning chaps, does anyone know what would happen using a lager yeast but a wheat beer recipie ? as its cold where i ferment (between 11 and 15 degrees) i reckon it will be too cold for the wheat yeast but perfect for a lager yeast. i think i will miss the flavour provided by the wheat yeast but id still be interested to try, unless someone else has done this and it was a waste of time. cheers guys for any help
 
i think ill definately do it. tried the hefeweizen from the west brewary in glasgow and it was delicious but i dont wanna wait till its warmer to try and make one
 
It will be fine if you do that, it might taste a little different than you are expecting but I wouldnt worry about it
 
The point of lager yeast/ lagering process it to get a clean crisp beer with no esters. If you lager a wheat beer that's exactly what will happen - a clean crisp wheat beer with none of the flavourful esters you often associate with wheat beer .
I'm having a crack at lagering a porter at the weekend
 

Latest posts

Back
Top