AromaticOtter
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- Joined
- Oct 29, 2020
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Hi all,
I'm new to kegging, and bought a 10L minikeg from KegLand (I tend to brew 10L batches). That kit precisely : 10L MiniKeg Sodastream Kit.
I kegged my first beer a few days ago and decided to keg condition it (no force carb). After two weeks of conditioning, I decided to give it a try. I tried to serve it at room temperature (around 16C) as I don't have a fridge yet. A bit of beer poured really weakly at the beginning, and then nothing. If I try to pour from the party tap, I can only hear some gas coming out and the inside of the keg bubbling. At this point, I know that my keg is almost full, that the gas cylinder (SodaStream) is full and that the line isn't frozen as it has been stored at room temperature. I started at 10-12 PSI and played a bit with the pressure up to 25 PSI, but nothing changed. I thought that the dip tube (silicone) could have been clogged up by sediments, as it was keg conditioned. But I finally ended up opening the keg and checked it manually : it was not even the case.
Any idea where that could come from?
It's my first kegging experience, so maybe I am missing something obvious but I can't figure out what it could be.
Thanks for your help!
I'm new to kegging, and bought a 10L minikeg from KegLand (I tend to brew 10L batches). That kit precisely : 10L MiniKeg Sodastream Kit.
I kegged my first beer a few days ago and decided to keg condition it (no force carb). After two weeks of conditioning, I decided to give it a try. I tried to serve it at room temperature (around 16C) as I don't have a fridge yet. A bit of beer poured really weakly at the beginning, and then nothing. If I try to pour from the party tap, I can only hear some gas coming out and the inside of the keg bubbling. At this point, I know that my keg is almost full, that the gas cylinder (SodaStream) is full and that the line isn't frozen as it has been stored at room temperature. I started at 10-12 PSI and played a bit with the pressure up to 25 PSI, but nothing changed. I thought that the dip tube (silicone) could have been clogged up by sediments, as it was keg conditioned. But I finally ended up opening the keg and checked it manually : it was not even the case.
Any idea where that could come from?
It's my first kegging experience, so maybe I am missing something obvious but I can't figure out what it could be.
Thanks for your help!