Motorhomebrew
AKA - RobsHomebrew
More from the Coopers site.
do you know whats yeasts are supplied with Wilko kits?
More from the Coopers site.
do you know whats yeasts are supplied with Wilko kits?
I love lagers. Kinda makes me laugh when you get old timers down the local saying to me "What you drink that **** for? It's full of chemicals". Ok, commercial lager is nothing compared to what homebrewers can do but trying to explain the process and that it's more difficult to make lager to a chalk head is like talking to a politician.
A lager is fermented at around 10c so it may be worth shelling out for proper lager yeast if you have the facility to ferment at a low
Either way, enjoy!
No, sorry Mate.
I'm in Australia. That's how I know about the Coopers ones.
Maybe send them an email explaining Coopers give out the info
on the yeast that comes with their kits and ask if they can do the same.
ahh your a lucky sod to have been able to emigrate to such an awesome country. enjoy.
and I will contact them. good idea. Either way ill be switching the yeasts like I normally do
as yeast face said thats an ale yeast and isn't going to give you a lager. I use saflager S23 yeast its top stuff ã3.59 a sachet of 11g
or if iv short on cash I use Youngs lager yeast ã1.09 a sachet. if you struggle to get a lager yeast I dont mind purchasing you several and sending them you. im sure you should be able to get some off ebay. if not send me a message and we'll arrange it
uhmm well. you can only try it and see what it comes out like. good luck with it. let me know if you ever need any help getting anything from a HBS over here and ill help you out the best I can
Just picked up a Woodfordes Wherry kit from Tescos,so that will be next!.
Dr, maybe swap out the yeast on the Wherry, it's notorious for getting stuck. On my Wherry I used a Wilko Gervin yeast with no problems, this time of year if you don't have brew fridge then Mauribrew or Mangrove Jacks Workhorse. If you do have a fridge then Safale US05 would be my choice.
US05 has an upper limit of 25C so if you have a stable brewing area in your house you can use this yeast. I used it in a stout a couple of weeks ago, although I did also use a water bath and some ice bottles to make sure the temp didn't go above 25C
Dr, maybe swap out the yeast on the Wherry, it's notorious for getting stuck. On my Wherry I used a Wilko Gervin yeast with no problems, this time of year if you don't have brew fridge then Mauribrew or Mangrove Jacks Workhorse. If you do have a fridge then Safale US05 would be my choice.
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