How many gallons of Wine, Cider + Misc in 2013?

[Tim_Crowhurst]

Is this for brews started - or completed :pray: - given that some brews will be vinegar ?
Perhaps vinegar ought to be in the totals?!

I think vinegar goes under "miscellaneous".

 

[Crastney]

we've generally gone by the date of yeast pitching, as to if it's this year or not.
(so before you realise if it's drinkable or to be used for pickling)

Forum Totals
565 Gallons Wine
179 Gallons Cider
56.36 Gallons Misc

 

[Crastney]

pitched yeast into two gallons of Elderberry wine this morning.

Forum Totals
567 Gallons Wine
179 Gallons Cider
56.36 Gallons Misc

 

[KevinH]

In that case:

17 litres Black Cherry/Vinegar
1 Gallon Pear

more on the way....though hopefully not more 'miscellaneous'! :lol:

 

[user 4004]

Just started second barrel of cider, that's bubbling away nicely so that now takes me up to about 80 gal.
+ 3, 5/6gal fermenters.

 

[user 4004]

Oh and one gallon of mead.

 

[hypnoticmonkey]

Kevin and snake, could you please add the updated forum totals? I was just about to do so myself on your behalf, but a) it's not clear to me if Kevin's pear is a cider or a wine and b) I couldn't quite work out from snake's what "about 80gal. + 3, 5/6 gal fermenters" meant, is this 95gallons of cider? 98? 15? 18?

Luke

 

[Francois]

12 gallons of beer, 4 gallons of spiced plum wine. (only just starting out beer wise though, so that'll be rising sharply :grin: hoping to get another wine on shortly too (probably elderberry/bramble) and also some Damson gin to be ready for Christmas...

 

[user 4004]

Sorry was ment to be 98 was typing while watching TV

What does mead come under?

Forum Totals
567 Gallons Wine
277 Gallons Cider
56.36 Gallons Misc

 

[hypnoticmonkey]

What does mead come under?

Wine, I'd say.

 

[hypnoticmonkey]

2 gallons of cider kicked off today.


Forum Totals
567 Gallons Wine
279 Gallons Cider
56.36 Gallons Misc

 

[Mathius]

Got a 6 gallon fermentation bin of Bramley Cider on the go now (fermenting on natural yeast for 4 weeks then adding a champagne yeast) A demi of the same with Youngs yeast and nutrient added with 200g of sugar. Also got a demi of Bramley and Raisin wine and an "experimental" batch of the Bramley juice with a gervins high alcohol yeast added...

 

[hypnoticmonkey]

Don't forget to update the forum totals, it's not automatic!

Copy from the previous post, and add on what you've done. I can do it for you here:

Forum totals:
568 wine
286 cider
56.36 Misc

Keeping the running total is kinda the key to this thread!

 

[frenchy]

I've bottled 1 gallon of Turbo Cider this week.
That brings us to:
568 wine
287 cider
56.36 Misc

 

[calumscott]

2 gallons of Moley's Elderberry on tonight.

Totals now:
570 wine
287 cider
56.36 Misc

 

[mwestin]

So far this year i've got 2G elderflower, 5G elderberry, 2G rhubarb, 1G wild blueberry (fantastic flavour!), 1G redcurrant, 1G beetroot "sherry" and 1G elderberry "port" (latter two are wine strength i think, so will stick on wine). Oh and one gallon apple wine.

Takes forum up to:
584 wine
287 cider
56.36 Misc

 

[calumscott]

1 Gallon of Mirabelle plum wine and a half gallon of something made from my own grapes...

Takes forum up to:
585.5 wine
287 cider
56.36 Misc

 

[Grand gris]

2 Peach perfection, 2 Blackberry , 2 Elderberry and Runner Bean, 3 Elderberry, 5 Damson, 2 Damson cream - Been a busy few weeks

Takes forum up to:
601.5 wine
287 cider
56.36 Misc

 

[rpt]

Over the last week or so I've started my first 2 gallons of turbo cider.

601.5 wine
289 cider
56.36 Misc

 

[calumscott]

A gallon of grays' elder, bramble and damson port.

602.5 wine
289 cider
56.36 Misc