calumscott said:

Just checking !
Kept it real simple to ease myself back in gently. Wanted a light summer session beer that I can be drinking in a month or so.
Also was limited by what hops I had around to be honest. To my horror I'm out of Cascade!
Anyway - here's what I brewed ...
ecipe: Mojo Puravida
Brewer: Woodstock
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (30.0)
Recipe Specifications
--------------------------
Boil Size: 29.11 l
Post Boil Volume: 23.73 l
Batch Size (fermenter): 19.00 l
Bottling Volume: 17.30 l
Estimated OG: 1.040 SG
Estimated Color: 12.5 EBC
Estimated IBU: 41.1 IBUs
Brewhouse Efficiency: 75.00 %
Est Mash Efficiency: 90.1 %
Boil Time: 60 Minutes
Ingredients:
------------
Amt Name Type # %/IBU
3.00 kg Lager Malt (3.9 EBC) Grain 1 92.3 %
0.25 kg Caramel/Crystal Malt - 30L (130.0 EBC) Grain 2 7.7 %
10.00 g Apollo [19.80 %] - Boil 60.0 min Hop 3 23.5 IBUs
10.00 g Apollo [19.80 %] - Boil 20.0 min Hop 4 14.2 IBUs
0.25 tsp Irish Moss (Boil 10.0 mins) Fining 5 -
10.00 g Simcoe [14.20 %] - Boil 5.0 min Hop 6 3.4 IBUs
20.00 g Amarillo Gold [8.50 %] - Aroma Steep 0.0 Hop 7 0.0 IBUs
5.00 g Simcoe [13.00 %] - Aroma Steep 60.0 min Hop 8 0.0 IBUs
1.0 pkg SafAle English Ale (DCL/Fermentis #S-04) Yeast 9 -