First attempt at AG

[Laner]

I’ve taken the plunge on an AG brew for the first time..

Trying for a Cervesa type, mashed at 65 for 60 minutes and now boiling away at 101.6c for 60 minutes before cooling cool goes in.

Will be in the pressure fermenter later with M54 yeast ( all they had )

 

[Rodcx500z]

I’ve taken the plunge on an AG brew for the first time..

Trying for a Cervesa type, mashed at 65 for 60 minutes and now boiling away at 101.6c for 60 minutes before cooling cool goes in.

Will be in the pressure fermenter later with M54 yeast ( all they had )

View attachment 106707

On the slippery slope now next it will be cornys and fridges