Bird Dog
New Member
Sorry if this has been discussed elsewhere but I can't find what I'm after. Having done my first whole-grain brew, I have set up a fermentation fridge in my garage using a tubular 40W space heater. I have it set to 20 degrees +/- 0.5. Whilst the temperature is never exceeded, it seems to be maintained for a while before dropping as much as 4 degrees. Is this normal? I am presuming that the heater is getting too hot and is switching off before resetting. The instructions did say that the device was not suitable for being connected to devices that switch it on and off. Do they all say that? I was thinking I might be better off with hanging a reptile heat mat in the fridge. Am I right in thinking that the temperature dropping a bit is not the end of the world and that getting too high is worse. In the absence of a thermowell, the probe is measuring air temperature so I am presuming that the brew will not be changing much given the high specific heat capacity of water. Any advice appreciated.