bob-the-dog
Active Member
I'ver just come across a few bags of desiccated coconut.
has anyone brewed anything using this ?
has anyone brewed anything using this ?
Desiccated coconut
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RobWalker
Well-Known Member
if I recall rightly, it's usable! but the fat kills the head - better for wine and fermented beverages than beer.
kevinwigan
New Member
I've used it and got good results.
What I did was to soak in boiling water for 15-20 mins,
Pour off the water/milk and allow to cool,
Skim off the 'fat' (you can't get 100% of it out) and then use that.
I filtered it after it got to 20%ABV and it looks like water ..... people loved it :
What I did was to soak in boiling water for 15-20 mins,
Pour off the water/milk and allow to cool,
Skim off the 'fat' (you can't get 100% of it out) and then use that.
I filtered it after it got to 20%ABV and it looks like water ..... people loved it :
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