nightman26
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- Jan 7, 2013
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this is only my second attempt at a home brew, the first was a Coopers Australian lager which came out fine,
mixed as the instructions and OG was 1042 which i think is about right
this brew the Mexican Cerveza came out at OG 1030, way too low, i even only made 20 liters as i heard it would give it more body!
i mixed it well enought, the only thing i can think of is i used 1kg of brewing sugar instead of the brew enhancer Cooper's recommend,
i just made it today but can anything be done to improve what i think is going to be a disaster! can i add sugar or anything else to it,
i was thinking of dissolving a cup or 2 of sugar and adding it, but not sure if this will work i dont want to totally wreck the fermentation
anyway any help appreciated
mixed as the instructions and OG was 1042 which i think is about right
this brew the Mexican Cerveza came out at OG 1030, way too low, i even only made 20 liters as i heard it would give it more body!
i mixed it well enought, the only thing i can think of is i used 1kg of brewing sugar instead of the brew enhancer Cooper's recommend,
i just made it today but can anything be done to improve what i think is going to be a disaster! can i add sugar or anything else to it,
i was thinking of dissolving a cup or 2 of sugar and adding it, but not sure if this will work i dont want to totally wreck the fermentation
anyway any help appreciated