geigercntr
Miembro senior
Hi all, a lot/most of what I'm brewing is sour beer that spends a fair old while in glass carboys with airlock. At the moment I'm 100% bottle conditioning (but likely to go corny at some point).
I'd like to be able to purge the headspace of my FV with CO2 when I check gravity readings to reduce the risk of filthy dirty acetobacter taking hold. I'd rather not have to shell out ££££ if I'm only likely to use it to blast air out of a few litres worth of dead space. Google suggests people using soda stream CO2 and other budget tips, but no practical guidance for idiots like me :)
Any tips, tricks and/or links to Idiot's Guides... would be much appreciated
Thanks!
I'd like to be able to purge the headspace of my FV with CO2 when I check gravity readings to reduce the risk of filthy dirty acetobacter taking hold. I'd rather not have to shell out ££££ if I'm only likely to use it to blast air out of a few litres worth of dead space. Google suggests people using soda stream CO2 and other budget tips, but no practical guidance for idiots like me :)
Any tips, tricks and/or links to Idiot's Guides... would be much appreciated
Thanks!