Hi All
Starting an experiment tomorrow.
2500 g Pale Malt
20 g Cascade 60 mins before end of boil
10 g Cascade 15 mins before end of boil
70 g Cascade @ 50c steep for 30 mins
Nottingham Yeast
This will be the 1st of four 12 ltr brews. The only difference will be how and when I'll add the 70 g of post boil hops.
1st brew will be @ 50c
2nd brew will be @ 80c
3rd brew will be at flame out
4th brew I'll try Graham's oxidized hop method and add them at flame out
I'm hoping to find the best method within my system of getting the best out of my late hops.
Has anybody got any comments or advice?
Photo's added as I got teased last rew day and didn't post any :sulk:
Malt and Gypsum
Dodgy mash insulation
1st lot of hops waiting to go in
Boil on
Cheers Tom
Starting an experiment tomorrow.
2500 g Pale Malt
20 g Cascade 60 mins before end of boil
10 g Cascade 15 mins before end of boil
70 g Cascade @ 50c steep for 30 mins
Nottingham Yeast
This will be the 1st of four 12 ltr brews. The only difference will be how and when I'll add the 70 g of post boil hops.
1st brew will be @ 50c
2nd brew will be @ 80c
3rd brew will be at flame out
4th brew I'll try Graham's oxidized hop method and add them at flame out
I'm hoping to find the best method within my system of getting the best out of my late hops.
Has anybody got any comments or advice?
Photo's added as I got teased last rew day and didn't post any :sulk:
Malt and Gypsum
Dodgy mash insulation
1st lot of hops waiting to go in
Boil on
Cheers Tom