My reccomendations for new brewers are "How to Brew" by John Palmer and "Home brew Beer" by Greg Hughes.
I really like "Radical Brewing" by Randy Mosher, good for some creative ideas and some history.
"Designing Great Beers" by Ray Daniels give you the info needed to create your own recipes for a heap of different styles and is the reason I don't buy recipe focused books anymore.
If you like Belgian styles then there's a series of 3 books: Brew Like a Monk, Farmhouse Ales and Wild Brews which are a very entertaining read which cover Trappist / Abbey Ales, Saison and Biere de Garde then sour and funky beers.
It's a massive rabbit hole for a book-lover. :-)