Hi guys long time no posts from me. Well Christmas time i did a list of what i needed equipment wise and then when any of the family asked what i would like i asked for the bits i needed to finish and start making beer :) . Well a few weeks ago went out and got all the ingredients i needed and IT began was sooo excited, and the recipe is from An Enthusiast's guide to homebrew beers by Sam Calagione.
and the A to Z recipe as its all broken down in to steps and easy to follow.
Things went well i think... A few hiccups like finding that my Hydrometer had a crack in it and had to run down to alder shot to get a new one (only to find that Tesco extra had them lol) any ways nice to spend the money in a beer shop than a super market.
It was also nice though the cooking stage all the different smells and the look of the wort as things progressed was great.
and using the slap pack and in the end watching the beer to be bubbling away :) i work nights and when i came home in the mornings the house is silent and all i could here was the beer bubbling :) and opening the cupboard and the smell that had built up :)
now this brings me to the point i am now and would love some advice... starting gravity on the 18th feb was 1.066 next check on the 21st feb was 1.030 and today the 3ed march its down to 1.012 target for bottling is 1.010 do i leave it for 2 days or so and check gravity again if its the same continue and bottle up or is there some thing else i should be doing :/
any help would be great.
and the A to Z recipe as its all broken down in to steps and easy to follow.
Things went well i think... A few hiccups like finding that my Hydrometer had a crack in it and had to run down to alder shot to get a new one (only to find that Tesco extra had them lol) any ways nice to spend the money in a beer shop than a super market.
It was also nice though the cooking stage all the different smells and the look of the wort as things progressed was great.
and using the slap pack and in the end watching the beer to be bubbling away :) i work nights and when i came home in the mornings the house is silent and all i could here was the beer bubbling :) and opening the cupboard and the smell that had built up :)
now this brings me to the point i am now and would love some advice... starting gravity on the 18th feb was 1.066 next check on the 21st feb was 1.030 and today the 3ed march its down to 1.012 target for bottling is 1.010 do i leave it for 2 days or so and check gravity again if its the same continue and bottle up or is there some thing else i should be doing :/
any help would be great.