Devonhomebrew
Landlord.
- Joined
- Nov 27, 2011
- Messages
- 600
- Reaction score
- 0
So heres the HLT
The Mash tun we were sparging at this point in time so
The boiler
The FV
The chiller
Draining wort
Bittering Hops 1lb
Aroma hops 1lb
half empty mash tun
half full bag of spent grain
nearly empty mash tun
spiny sparger
Ha you think you have a yeast starter 2 1/4 lbs of the stuff
freshly skimmed yeast
rolling boil
fruit fly catcher
goldings on the right challenger on the left fuggles at the back 5kg each :twisted:
malts
whole brewery