Search results

I wouldn't go as far as to say I know what I'm doing lol! Making a turbo cider just now....let's say I overfilled the demijohn a tad... :whistle: :whistle: :whistle:

Tbh I never do take anything as gospel! Mainly cos I can never remember what folk have told me in the first place! :whistle: :whistle: :whistle:

Jeezo someone hit a nerve didn't they! I read the post, I seen an apology. Being a newbie on here myself I'd have left it at that personally and asked for further clarification on anything I didn't understand. Having said that there was so much science in that post that even my Lego...

Hiya, I decided last night to start a basic strawberry turbo cider following a recipe I came across on youtube. I had two empty demijohns so made two gallons of the exact same recipe. Both are fermenting away well. One however has went off like a steam train and has changed colour! Bit...

Yeah it's just a strawberry flavouring sachet that you add in after fermentation.

Two gallons of strawberry turbo cider on today Running total 128.5

Bottled this yesterday, kinda forgot about it! Anyways it tasted lovely and I'm not a big wine drinker. Even nicer made into a spritzer with some lemonade! The strawberry flavour wasn't very strong, tasted more like a rose but lovely nonetheless. A bit potent though lol

1 gallon of wilkos strawberry wine Running total = 38 gallons

Hiya, I started my strawberry wine kit last night as my first foray into home brewing. it's sitting at about 23c- the instructions said 20-25c. It has started bubbling but at about once every 20 seconds. Is this about right?

Hello! I'm a newbie to all this brewing malarkey. Ironically I don't drink much due to medication (boooo) but fancied giving home brewing a shot. I have just started my first wilko strawberry wine kit but hope to make cider at some point too. :cheers: