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Hi All I've don't quite a few kits now and I have started kegging resently and all beers have been good. When finished fermenting I have been taking 6 bottles and then the rest into a keg, seal the keg, purge the keg a couple of times and then leave carbinating for a couple of weeks at approx 10...

Not had a drink for a while so will start with one of my favourite beers mangrove jacks juicy ipa.

Helps if you attach the picture, been a long day.

Vineco Merlot, travels well up in Aberdeen. Back tomorrow to the Betty Ford drying out clinic.

Something different tonight, brown and bitter split or that's what they call it here. Half Muntons old English bitter and half Muntons Imperial Stout, very nice.

Ended up on the Merlot Vineco red wine, not what I would usually have after cider but hey ho.

Pint of bull dog apple cider bottled in August to start, very refreshing.

Just finished my first ever keg, mangroves Jacks Pils which was great. Switched over to this Muntons Old English bitter, perfect colour for a bitter, smells and tastes good, kegging is the way forward for me now.

Mangrove jacks Pils and a Kraken dark rum for a change.

Vineco Merlot tonight for a change, had a couple of pints of Pils earlier on with my lad so enough beer.

7.3%, that will do the trick. I only had two pints of leffes at I think 6.6 % and I had a glow on.

Juicy IPA, favourite brew I've done.

Away from my own brew, so stopped off at Sainsburys and bought this 3.20, for research. 7.2%. Each to their own, not for me. Yesterday I had a pint of Muntons imperial stout, I tasted a bottle at 4 weeks, no taste and not carbonated, then again at 8 weeks. And then last night after 11 weeks, I...

Red wine tonight after a couple of pints of Pils.

Brown and bitter split for a change from the Czech Pils I've been on. This is bottled Muntons Imperial Stout and bottled St Peters Golden Ale, works a treat. I use to have it in the pub with half of John Smiths or Thwaites and bottle of Manns cream stout. A trip down memory lane.

I did the 4 week Vinco original Merlot, really good. Then I tried a Solomond Grundy 1 week, which was OK, drinkable. I've just done another Vineco Merlot original and it is far superior to me in smell, colour and taste.

Mangrove jacks Juicy IPA and Mangrove Jacks Czech Pils, to close to call.

Mangrove jacks Czech Pils,good head, good carbination, good pint.

21 ltrs Mangrove Jacks Czech Pils 21l ltrs Muntons Old English bitter 21 ltrs Vineco Merlot. 347 ltrs since first brew 5/3/21 I've done a mix of cider, stout, English bitter, golden ale and juicy ipa, Pils also red and white wine. Started bottling and have just kegged my last 2 brews, set up in...

Red wine again tonight. I now where I am with red wine, one bottles not enough and two is to many.