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I just got my golden ale on. A week later than planned, Amazon messing up the delivery again. Looking forward to this.

I'd love to get involved in this. I do kits though, not into AG or extract yet, so as long as everyone is happy with that?

Welcome to the forum.

Mine is really orange as well, tastes and smells terrible as well. Cloudy orange in fact. Not sure what to do. I dont have any visible infection on top though.

How did it work out for you?

18L Cwtch Welsh Red Ale Total 4985L

Welcome to the forum, from another Welshie.

Well done to @samale on the win and well done to all the medalists. Thanks to the judges for taking the time to taste all the beers.

It's all as clear as mud lol. I love doing what i do now, which are the kits. One day i see myself prgressing, but now i see there is a mid ground between kits and AG, it may be closeer than i origanlly thought.

Not sure if this is a stupid question or not. What's the difference between 'kits' brewing, and 'extract' brewing?

What about diacytl rest? Would you do that as well? As far as dry hopping, I'm not sure what I like lol, so wouldn't know where to start!

Instructions for the coopers lager say ferment at 13-15 for 10 days. Check gravity until fermentaion stabalised. Bottle and carb for 2 weeks at 18. (part of step 4 in my post). Chill and enjoy. But i have seen these instructions elsewhere, saying it needs 12 weeks lagering. So i don't really...

Big day for me, I'm doing 2 brews. Coopers European lager and cwtch red ale. So I'm going to do the cwtch to the instructions apart from adding a cold crash. Now the lager - well I'm not too sure so here goes. 1.Pitch 14 deg 2.Ferment 14/21 days, can only brew weekends. 3. D-rest 2 days at...

I was looking at those kits the other day. Let us know how it turns out.

Well done guys.

I'm about to do my first lager, so alsolooking for a bit of advice.

23L coopers draught 2353L

Welcome. Lots of knowledgeable folk on here.

Great comp I'd say Strawberries and Cream Blood Orange Sicilian Lemon Peaches and Cream Rhubarb and Ginger

Yes I read a lot of comments like that and in all fairness, coopers say themselves that it will improve with age. It's just being patient!