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After a "career break" I'm looking at doing self employed deliveries from April. Have done some research and have the insurance information and a mate recommended me an accountant who will take care of that side of things for 350 quid. Sounds cheap to me but I'm told he is reliable. I wouldn't...

Syphoned my Belgian Blonde into a pressure barrel. Had a little taste it seems excellent. Came in at 6.7%.

Yep I was quite amazed when I heard it the first time I couldn't believe how good it sounded for such a cheap bit of kit. Gonna order some tuners soon and relearn how to string properly it's been so long since I used tuners like these. Am chuffed with it and if it picks up knocks and scratches...

Clayton probably the nicest man in darts. I really didn't used to like Price at all even though I'm Welsh he has taken over from MvG with the aggressive celebrations (although they are not usually directed at the opponent) but all this abuse he is getting from the crowd is starting to make me...

Have a mixed box of 20 Belgian assorted beers - will have to take some photos as I try them. Chosen them this year rather than do a lucky dip. It's Leffe for me tonight though bought from Tesco.

1. Clear out my garage to make more room - not my fault really had someone using some of it while relaying our patio for months. 2. Attempt to make a Tripel. 3. Start to use my refractometer. 4. Make a Saison 5. Buy an Ooni oven to enjoy fresh pizza with a homebrew on the (nearly finished)...

I just know one of these ovens is going to be too temping to refuse this year.

I did it last year and it was very nice indeed.

Spent the last few weeks putting this together. Was a lot of time dying and sanding it laquring over the decal etc but I'm happy with it. The tuners have to be replaced later on but it sounds just like a proper Tele to me it's a great sound. Kit only cost 66 quid. Went for the aged Francis Rossi...

Always used a manual since I started apart from a courtesy car I had for a few days. I managed with it but with having to concentrate what I was doing - would choose manual every time if I could.

On the Malt Miller Doom Bar clone tonight it's really improved being sat in the pressure barrel for a few months. Cheers!

Chilled out and recovered from a heavy day yesterday. Actually I'd better turn in soon :)

A stout I made earlier in the year been saving it for Christmas. First taste now and ..... Lovely taste very happy with it.

Yep always watch it.

Merry Christmas all and thanks for all the helpful advice.

I'm another who uses tap and sieve. Plenty of aeriation going on as the Brewzilla is on a milk crate above the fermenting bucket.

23l Belgian Blonde Leffe Style Total 26,193 Litres

Thanks all I will have another look.

So - I did a pre packed ingredient all grain kit from here recently. As I always do I put everything through Brewfather to get the mash and sparge water amounts as The Malt Miller instructions don't suggest them which is fair enough as they don't know what we all use. Brewfather came to this...

Next year could be good - lots of changes might mean more teams being competitive - Mercedes sound confident about next season though so who knows.