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I am now drinking a Wit beer which i used Banana split at the low end of its range and it is a cracking beer , planning on brewing a Hefe next at the high end of the yeasts range ,and hopefully get a bit of banana etc, also it will be interesting comparing the two ester profiles ,

These are great bottles ,been using them for a few years now

I have recently brewed this Butty Bach clone ,using WHC Old English yeast ,and it is delicious ,

Welcome to the forum

Welcome

Good to have you here acheers.

There are loads of us on here who don't cold crash ,choosing the right yeast and a bit of patience can get you crystal clear beer ,

Wow, very good value kits there

Good to have you here , BTW, let us know how your brew turns out acheers.

Looking at the terminology , E.g cellphone ,is this in America ? As if this was the UK ,you would have a quite clear case of unfair dismissal,

Looks lovely

We used to have pigs trotters when i was a kid, really tasty and of course a cheap meal when you are trying to feed a family

Welcome, Nice to have you here acheers.

My recommendation for your bitter would be WHC Old English ,flocs cleanly ,crystal clear ,and at lower temps fairly neutral to let everything else shine .

23 litres of Wit Beer , recipe taken from The Malt Millar , 2,817

My smoke generator cost about £35 , and you could put that in a BBQ etc :)

Some streaky bacon ,i made the over day , cured for seven days ,i then gave it two overnight smoking sessions using apple wood ,

Why not go totally crazy and treat yourself to a Fermzilla or similar :)

Have you possibly over boiled them ?

Did you pitch two packs of yeast for any particular reason ?