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There is a seperate bell, and you have to swap plates around. I have no issue with mine and 29mm

the german sites may be your best bet http://hobbybrauer.de/modules.php?name=eBoard&file=viewthread&tid=2158 http://forum.biersekte.de/topic,1271,-PD+F%C3%A4sser+selberbef%C3%BCllen+eigentlich+gar+kein+Problem.html

http://www.fisher.co.uk/1/1/38613-stopper-foam-50mm-diameter.html ?

Well i have been using one for the last 3 years, with a maximum of a 1c drift in the mash (before i corrected with a pump). you are welcome to your solution - i moved on to a Arduino controller since.

Have a look at the WH7016E it has a built in 30A relayruns on 240c and will save you all the SSR and 12v trauma

Im not seeing what this does that brewpi.com and or brewbit.com dont do?

no the orange line is incidental to the process, the green line beer temp is what im controlling. its set to stable beer temp (19.5c, 21c and then 2c) so the beer stays stable (within 0.05c) and the environment (heating and cooling) changes to keep the beer stable. im just setting the system...

the oscillation is the correction of temperature around the set temperature - first part of the graph has a 1c swing on temperature before i realised i had the fridge set on its highest temp setting (1) rather than its lowest temperature setting (5) so the temperature response after the cold...

My first brew in by brewpi fridge

yes, they are very thick.

in short no - the plastic is thin, and they leak.

if it can control a kettle then give it a go, would suspect extended wattage at mash/boil may tax it though.

For which you will want 'Principles of Brewing Science' by Fix then onto 'Brewing' by Lewis and Young and then onto 'Handbook of Brewing' by Priest, by this point you are reading commercial brewing textbooks.

I will save you some time

Yes boiler is insulated with a camping mat. I use mine for set and forget boiling.

i use a WH7016M (30amp version) to drive a economy kettle element for about 2 years - http://www.ebay.co.uk/itm/WH7016M-AC-22 ... 2a2a895f63 to control my BIAB bucket - with the probe in a theromwell, it works very well. fill bucket, put in bag, set mash in temp, comes up to temp, mash in...

its very good - i was down there a month ago, their imperial stout is a thing of beauty.

its stainless - use a hardened drill bit, lots of oil and slow drill speed. take it easy otherwise you will work harden the stainless and it will be difficult to cut.

"“The yeast was taken from a culture out of a bottle-conditioned McEwan’s Scotch Ale after World War I. The culture had between ten and twenty strains, and De Clerck “took them apart” to isolate one. Neven said the brewers use a single strain today—for the Maredsous beers as well as...

Shut up about barclay perkins - http://barclayperkins.blogspot.be/