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Thanks for the help I think as the general feeling is that it wont hurt to leave it I will err on the side of caution and leave it till I get back on Friday. Cheers :cheers: Gazza890

Hi, I was just wondering, as a newbie, if there were any homebrew clubs in Shropshire, preferably near to Telford. Cheers :cheers:

Hi fellow brewers. my son bought me the above lager kit to brew for my birthday. It went into the FV on the 28th March and is still bubbling away (about every 80 Seconds through the airlock). I am going away for work for the week tomorrow and am in a quandary as to whether to leave it to...

Thanks for the advice I was kinda hoping somebody would say that as this was my thoughts but being new to this didn't want to jump in without checking. Gazza :cheers:

Hi everyone. I started a Solomon Grundy Cab Sav on Thursday (28/03). My initial plan was for it to ferment in the shed as I have an immersion heater in the fermenting bucket. I realise that with the current tropical(!) climate this was a big mistake as nothing happened and when the temp reading...

Welcome fellow salopian Gazz890 :cheers:

Thanks for all the welcome messages and the advice, I have decided that the shed option is a good one with the use of immersion heaters/belts or pads. So now its on to the design a planning stages for the project. I will keep all advised on proigress via one of the other sections of the forum...

Morning all, I am just about to start on making Wine at home and need some good advice in order that I can acheive good to excellent results (excellent prefered!) I am yet to buy any kit and carrying out my research at this stage. Hopefully I can get started in the next few weeks. My biggest...