My new (complicated) fermentation vessel

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Just an update on the maiden brew with the new fermenter. Two weeks ago had a brew day and produced 5 gallons or so of wort destined to be a Cascade pale ale...
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No dry hop this time. Small steps ....
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In the brew fridge for 2 weeks at 19C. Today is sample day before cold crash for 3-4 days at 3C. This is me taking the first sample so was feeling my way a bit. Slight panic when no beer came out, but repositioned the float lower and success.

I leave the balloon connected until after the beer is transferred to a barrel next week.
 
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