Hi,
I’m about to split a batch of ale between a corny and a bag so I can use some in my hand pull. Can anyone advise on carbonation in the bag. I.e. should I add some sugar to it and leave it for a week or 2, or just bag it straight from the FV as it is?
I’ve only ever run my hand pull from the corny in the past but want to try and be true to ‘real ale’ to see the difference compared to the keg.
Any help appreciated.
I’m about to split a batch of ale between a corny and a bag so I can use some in my hand pull. Can anyone advise on carbonation in the bag. I.e. should I add some sugar to it and leave it for a week or 2, or just bag it straight from the FV as it is?
I’ve only ever run my hand pull from the corny in the past but want to try and be true to ‘real ale’ to see the difference compared to the keg.
Any help appreciated.