Wilko Wine Stabiliser

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danbriant

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I have some Wilko wine stabiliser at home and was wondering if it will be sufficient on its own.



The reason being is some people add a crushed campden tablet but after checking the ingredients on the stabiliser it contains the main ingredient that's in campden.

Sodium metabisulphite

View attachment WP_20151026_001.jpg
 
Does this mean I can use just this and no need to use a campden tablet or do I need to use a campden tablet as well
 

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