I enjoy good ale ( as well as good food, but don't we all?) and since Finland is generally speaking a lager country, a decent pint doesn't come cheap. Whether you choose imports or domestic ales by smaller breweries, it gets pricey. Furthermore, I am, as some of my friends affectionately put it, something of a sad vegan t**t and since animal products are used in many a good beer, I can either do without or learn to make things that may not be as good but at least close to them. I choose the latter option.