thanks, is it alright to add when first mixing the brewing sugar and the can of stout. :Vossy1 said:Steep it in some warm water and add to the kit making up to volume.
thanks for the adviceDevonhomebrew said:what he means is you heat up some water and steep the grainsin the water then take the grains out (might mant to put them in a muslin bag) and then after 30 mins steeping add the chocolate malt water to the kit in the fv as you normally would to a normal kit :thumb: