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- Mar 6, 2019
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Why your last??My first and last all grain lager!!!
Why your last??
I know what you mean, I'm making a Bohemian Pilsner from GH book this Saturday so hoping that will be good.It will take my wife an age to drink 23lts lol, so I be back to my ales lol.
Never say never tho just takes so long from bre to drinking time!!
I know what you mean, I'm making a Bohemian Pilsner from GH book this Saturday so hoping that will be good.
I don't like to rush stuff. I put the mash on and went out and did 40 miles on the bike. Just doing a quick mash out before getting the boil on.how's it going @samale
nice that sounds like a perfect brew day! I do that too usually, get the mash going then out for the morning run.I don't like to rush stuff. I put the mash on and went out and did 40 miles on the bike. Just doing a quick mash out before getting the boil on.
Got to put the kids to bed SWMBO is outNo wandering off for you...
What I’ve heard about that Crafty Malt is spot on.I’ve got a bitter on now. A user upper of sorts loosely based on the Graham Wheeler Boddingtons clone:
1kg Crisp Europils
2kg Crafty Maltsters Pops Ale Malt
302g Crisp Medium Crystal
200g Torrified wheat
1 squeezy bottle of Golden Syrup
40g EKG for 60mins
15g Fuggles for 10mins
Using London Ale III for the first time. It’s only the 3rd time I’ve used liquid yeast, and my first time in about 3 years.
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