I decided to try a Fulstows Marsh Mild tonight.
Started only 31 days ago, truncated carbonation (only 8 days 'cos I needed the Brew Fridge for an IPA) and conditioning for only 11 days I knew it was way too early ... :nono:
... it was also straight out of the garage and much too cold for my taste at +/-4 degrees. :nono:
However, although it wasn't the perfect pint and it was more than a bit rough round the edges, it still has all the hallmarks of being a great pint by the time it matures.
I'll give it another couple of weeks to condition that bit more and then bring a few bottles into the house to warm up, before trying another one. :thumb:
PS
I think the bubbles stuck to the side of the glass are there because I dried it with a less than perfectly clean tea-towel. Mea culpa! :whistle:
Absolutely disgusting, 2,2 and 2!!!!!! ðŸËÂ