What are you drinking tonight 2025

[Clickeral]

Non Alcoholic Asahi 0% doing Dry Jan, have had the Non Alcoholic Guinness and a 0.4% German Lager this month as well

Definitely realized while I like the taste of the normal beer I drink the alcohol is a is factor on why I drink

Trying to limit my drinking till I go away to Japan start of March, I have the problem of too much beer atm

 

[Nottsbeer]

Couple of beers I had this week. Both picked up in Lidl in the Netherlands over Xmas. Wish I had grabbed a few more as these were great. The spiced triple was great, and not over spiced. The other was just a very nice, easy drink.

 

[Hazelwood Brewery]

In the pub yesterday drinking TT Holden Ale. Different pub today drinking Harvey’s.

 

[YeastFace]

Needed some Sauerkraut earlier, and this was on the next shelf to it. Quite worty-sweet.

 

[Clint]

Plan is to crack the keg on the stout I brewed before Christmas. It's been on the gas for a couple of weeks so should be ready. I shall report back later...curry to prep!

 

[aero-spaced-out]

Beavertown Neck Oil while I prep everything for a clone from The Malt Miller.

Seems every time I drink this beer it's losing more and more flavour. Exited for this kit as I've heard good things.
This brew will be my gateway into dry hopping

 

[531Man]

I'll open this shortly, when a little chilled on the balcony (-5C).
Bought Biere Blonde this evening along with the fresh bread from the bakery!
A bakery selling beer?!
It had lots of other local artisan brewed styles as well on the shelves.

 

[YeastFace]

Beautiful

 

[Donegal john]

Making a murgh makhani and having a nice cider to kick things off for the sat night drinks festival.

 

[pilgrimhudd]

Drinking a Heineken 0% that Dad left when he was here for Christmas, tastes like a tea made with dog biscuit strained through a sweaty sock.

 

[samale]

Drinking a Heineken 0% that Dad left when he was here for Christmas, tastes like a tea made with dog biscuit strained through a sweaty sock.

You sound like a man who is hanging for a beer

 

[Druss]

It's hazy, certainly, but I wouldn't go as far as to say it's hazy AF...

 

[pilgrimhudd]

You sound like a man who is hanging for a beer

Going to be a wet February.

 

[531Man]

Baker's blonde beer,

2nd pouring:



Surprise surprise, it has a bready nose and a biscuity flavour.
From a bakery, who would have thought it?
Also SWMBOd's gin, tonic and squeezed lemon and lime juices.
Export strength 47.3%, so the effect may be......... interesting.

 

[Donegal john]

Going to be a wet February.

I did dry (first week of) January. Terrible business that. Nearly left my wife as I was sobering up. Thankfully I had some drinks and settled down again.

 

[Tanglefoot]

I haven't brewed any dark beers for ages but been enjoying a few bottles of West Indies Porter of late so thought I'd give one a go.
Chinook to bitter and at 15mins, fermented with CML Midland.

 

[damienair]

Happy Saturday everyone. Watching Leinster vs Bath Rugby match and just poured a Full Extract American Pale Ale.

 

[micklupulo]

Back home with a Wye Valley HPA which has that zest that comes from being bottle conditioned.

 

[531Man]

Third pouring!
This is when I bother to read the label and realise that it's a 750ml bottle.
Whoops!
Tonight's Tartiflette will go with a swing.

 

[Clint]

Well I think going to kegs has been a jolly good move. This is most acceptable!