What are you drinking tonight 2024.

[LesTom]

This fantastic stout

Followed by the 2nd bottle of my Brewferm tripel

 

[6Trails]

Proper job, a fine drop !

Got my first brew in a while to keg this weekend, an El Dorado pale ale which tasted very promising when I checked the gravity and dry hopped it a couple of days ago.

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Bought some of that yesterday after doing 5 supermarkets looking for Proper Black. I've only ever had it once, so I'm not sure if it was a one-off, but I've never seen it since. Came up empty, but was glad to get a few of these and a few Tributes.

 

[obscure]

RIP Campari.

Luckily I picked up a fresh bottle for tonight’s Negroni.

 

[Chippy_Tea]

Luckily I picked up a fresh bottle for tonight’s Negroni.

That takes me back -

 

[Druss]

Probably a bit early but I'm only having the one.

Smooth, smoky and deceptively strong, can't beat a good Islay single malt!

 

[Donegal john]

Probably a bit early but I'm only having the one.

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Smooth, smoky and deceptively strong, can't beat a good Islay single malt!

I have a glenfiddich trio to try tonight the 12 the 15 and the 18 year old but leaving to later or I’m in bed at 8. Wife dosnt come home from work to 9 lol

 

[obscure]

That takes me back -

Blame @Alastair70 and his posts with photos of Negronis got me curious enough to try one at Heathrow airport back in August and I’ve being hooked ever since such a simple cocktail but absolutely delicious.

 

[Leon103]

Been building a media unit for the kids for most of the day. Not fully finished but my back is killing me so having a pilsner to take the pain away.

 

[YeastFace]

A Weizenbock by, probably my favourite German lager brewery, Andechs.

Hits the mark.

 

[Leon103]

I knew I was tired but not so tired that I would misread my tap tags.

Turns out the last beer was a cold ipa and now this is a pilsner. Strange I thought the cold ipa keg had kicked.

 

[Alastair70]

Did somebody say Negroni

 

[YeastFace]

Try it with Cynar instead of Campari.

 

[dlowe1992]

Been off drinking for a couple of months due to some health issues and surgery. Finally sampled my latest best bitter attempt this week.

8 weeks conditioning time has been kind I think. It’s not quite cleared (although not as murky as the picture looks) but very happy with it!

 

[Leon103]

Went to pour a saison and keg kicked. Only the bottled and Brett versions left of it.

 

[Donegal john]

The 12 was nice
The 15 was very nice
The 18 was exceptional

 

[Donegal john]

Went to pour a saison and keg kicked. Only the bottled and Brett versions left of it.
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1st world problems eh

 

[dave_77]

Last bottle of Brett Saison MK1 , MK2 can go in the beer fridge now as they have been carbing in bottle for 6 weeks now. This beer is 300 days since first transferred to the conditioning keg

 

[Begbie]

A wee dram to accompany my muntons connoisseurs bock. Slainte Mhath!

 

[Clint]

The 12 was nice
The 15 was very nice
The 18 was exceptional
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It went something like that when I visited the distillery!