What are you drinking tonight 2024.

[Donegal john]

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I’m on the birthday beers. Never seen this before but it can’t be new can it? It’s pretty good.

If it was new it would be the hairy biker sadly.

 

[Agentgonzo]

If it was new it would be the hairy biker sadly.

It's a hairy biker stew for us this evening

 

[Hazelwood Brewery]

tI had a glass of my bitter and now this glass of my original NEIPA. It is still hazy

 

[obscure]

One of my go to white wines a Côté du Rhône made with Viogner, Roussanne, Marsanne and Grenache Blanc. While the region is probably more well know for its red’s I really like there Whites (well I enjoy the reds too) this is very much an easy drinking wine which goes well with the Thai Green Curry I’m serving it with.

 

[LesTom]

Class day out today, started with this cracker from Spoons

Then a pint of St Mungo with my dinner

And on to the taproom for Black Lighting by Six Hill

And finished with Red IPA from Moonwake

 

[SMP Brewery]

A red to go with tonight’s cadac cooked paella.

To keep it warm the wine monkey of course.

 

[obscure]

An Old Fashioned made with Makers Mark

 

[Hazelwood Brewery]

My latest Porter, a touch lively to start.

 

[Rodcx500z]

Happy Saturday guys

p

 

[Leon103]

Been out for a Indian so late to the bar.

Starting with this from m&s. A bit lively out of the can. A very good pale though

 

[Chippy_Tea]

Happy Saturday guys

Happy Saturday Rod.

Starting with these tonight -

 

[NotSure]

Drinking my Cascade Green Hop. The wife helped pick the hops while I was mashing, which was a massive help. 5kg of Simpsons Pale Ale malt and US-05 Yeast. Used some leftover 30g of EKG pellets from frozen for bittering. 150g of freshly picked Cascade hops from my garden at 10 minutes to flameout, and another 150g at flameout. I let it steep for 10 minutes before turning on the wort chiller. Packaged around 23 litres.
I've tasted a few green hops so far this season, and albeit I'm biased, I like mine the best....which is probably why we all do this!

 

[Leon103]

This one is very bland

 

[Rodcx500z]

Why o why are the last pints of a keg always the best, I just tasting how it changes over time, ah well time to get a brew and take a break from drinking

 

[Agentgonzo]

Why o why are the last pints of a keg always the best, I just tasting how it changes over time, ah well time to get a brew and take a break from drinking View attachment 104563

Flavour particles are denser than water. They sink to the bottom of the keg.

 

[Clint]

Been out for a Indian so late to the bar.

Starting with this from m&s. A bit lively out of the can. A very good pale though

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Interesting...I've had the same beer in the last couple of days and exactly the same thing......seems overcarbed, plus I was getting a bit of "veg" on the back of it.

 

[Rodcx500z]

Last one tonight

 

[Appleton Brews]

Happy Saturday Rod.

Starting with these tonight -


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The version they brew for Aldi is excellent and a bargain at £1.79.

 

[Leon103]

Interesting...I've had the same beer in the last couple of days and exactly the same thing......seems overcarbed, plus I was getting a bit of "veg" on the back of it.

No veg, just a bit of bhuna

 

[YeastFace]

Larkins Traditional