Thanks Fuzzy.@dan125 6.2% West Coast IPA, aroma- wife has just burnt our brioche buns for our burgers so I ain't picking anything up as the kitchen just smells of burnt toast 1st mouthful is a big hit of resinous pine, after that notes of under ripened stone fruits and honeydew melon without the sweetness, not too thin and nicely carbed, this would be absolute smashing liquid on a hot summers day.... Great effort Dan, bit of sweetness wouldn't go a miss but a well balanced none the less cheers
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I used a bigger than usual late boil addition to try to drive a big flavour which I think has worked quite well but I'm defo gonna go a bit maltier when I brew a very similar IPA the brew after next.