Thanks @Big_Eight . Did you use the small amount of malt extract in the recipe, or just up the base malt a bit?I used the recipe posted on Ron Pattinson's blog that he pulled from the brewing records.
Thanks @Big_Eight . Did you use the small amount of malt extract in the recipe, or just up the base malt a bit?I used the recipe posted on Ron Pattinson's blog that he pulled from the brewing records.
All the way from Christmas market in Krakow when we visited before lockdown.That's a jolly glass!
I went ahead and used some golden light DME that I had for it. I think it would work just as well adding a bit extra base malt though.Thanks @Big_Eight . Did you use the small amount of malt extract in the recipe, or just up the base malt a bit?
Last time I seen a glass looking like that was on coronation street and Ethel was drinking itAll the way from Christmas market in Krakow when we visited before lockdown.
Thanks, one more question if I may; what yeast did you use and did you get anywhere near the originals attenuation? I've been thinking of doing a Boddies for ages.I went ahead and used some golden light DME that I had for it. I think it would work just as well adding a bit extra base malt though.
Thanks, one more question if I may; what yeast did you use and did you get anywhere near the originals attenuation? I've been thinking of doing a Boddies for ages.
you missed the tyrone glass decanter in the backgroundLast time I seen a glass looking like that was on coronation street and Ethel was drinking it
Visible horizon. Your welcome.It's that Lidl cheapo Shipyard copy again and I just can't get the first half of 28 across. Clue is "Division between land and sky" 7,7.View attachment 59313
Thanks and I can honestly tell my wife I did not Google it!Visible horizon. Your welcome.
Visible?It's that Lidl cheapo Shipyard copy again and I just can't get the first half of 28 across. Clue is "Division between land and sky" 7,7.View attachment 59313
Yes thanks see above John got there first.Visible?
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