What are you drinking tonight 2021?

[dave_77]

A much needed Nelson & Ella Golden Ale

 

[Hazelwood Brewery]

Stout next to celebrate it’s Birthday, it’s two weeks old today. The flavours have come on very nicely. Happy.

 

[Hazelwood Brewery]

That was really nice so I’m having another.

 

[Rodcx500z]

Wobbly Bob V3 I think target for bitterness and then citra all the way, still a little hazy but very nice it’s very balanced bit like when you tune a guitar by ear and you know when hit the right note

 

[Cheshire Cat]

Wobbly Bob was the cat that drank the beer which is about 6% so definitely not cat's pyss. Please can you share the recipe.

 

[dan125]

Having realised last night's keg emptying efforts were in vain, I am now drinking from the correct tap to empty the half keg I need to package the latest batch.
Simcoe/medusa pale

 

[chillipickle]

Great colour dan, i do love simcoe :)

 

[dan125]

Great colour dan, i do love simcoe :)

It's more golden than it looks in the picture, but I can't seem to get my camera to give a good likeness unless it's broad sunny daylight

 

[Rodcx500z]

Wobbly Bob was the cat that drank the beer which is about 6% so definitely not cat's pyss. Please can you share the recipe.

Here you go CC, i did scale it up to 23L
Wobbly Bob V4
English IPA

Recipe Specs
----------------
Batch Size (L): 18.0
Total Grain (kg): 4.525
Total Hops (g): 72.00
Original Gravity (OG): 1.052 (°P): 12.9
Final Gravity (FG): 1.013 (°P): 3.3
Alcohol by Volume (ABV): 5.11 %
Colour (SRM): 8.8 (EBC): 17.3
Bitterness (IBU): 42.6 (Average)
Brewhouse Efficiency (%): 65
Boil Time (Minutes): 60

Grain Bill
----------------
2.500 kg Pale Ale Malt (55.25%)
2.000 kg Vienna (44.2%)
0.025 kg Black Malt (0.55%)

Hop Bill
----------------
12.0 g Target Pellet (9% Alpha) @ 60 Minutes (Boil) (0.7 g/L)
20.0 g Citra Pellet (12% Alpha) @ 10 Minutes (Boil) (1.1 g/L)
40.0 g Citra Pellet (12% Alpha) @ 5 Minutes (Boil) (2.2 g/L)

Misc Bill
----------------

Single step Infusion at 66°C for 60 Minutes.
Fermented at 20°C with Danstar Nottingham


Recipe Generated with BrewMate[/b And it's V4 must keep track and i think i used beoir

 

[Clint]

Recon I could scrape together some bits for a go..

 

[chillipickle]

It's more golden than it looks in the picture, but I can't seem to get my camera to give a good likeness unless it's broad sunny daylight

I know exactly what you mean, i have had a few, that have been a cracking gold colour, as soon as you take a pic it looks nothing like the golden goodness lol.

 

[dave_77]

Little Export Indian Porter . I think this will get brewed again at some point

 

[samale]

Little Export Indian Porter . I think this will get brewed again at some point
View attachment 46079

It's on my brew list. Really enjoyed it.

 

[Clint]

After a better than Monday day I'm drinking beer! Tribute clone,summer breeze and a bonus "last" 3c hidden in the Guinness clone...whilst watching the cat trying to get into a bag...thick as horse sh1te...

 

[phildo79]

I've a brew on so I 'need' this.

 

[foxy]

Anchor steam beer clone and very nice too. Got another batch fermenting now with a change of hops to Pride of Ringwood Aussie hops.

 

[Tess Tickle's Brewery]

Good old Aldi! Hoping this will be nice, fingers crossed!

Reasons I bought this:-

1. So I could check the flavour as I’m planning a gooseberry and elderflower sparking wine

2. For the clear glass bottle. Hubby also helped out with the bottle situation by buying some newky brown and old speckled hen as well. What a shame!

Just been searching through the utensils drawer for the bottle opener and couldn’t find one, but then looked up and forgot we had this on the side of the fridge! It’s quite handy really. Was a present from the son! Good lad!

 

[chillipickle]

Really nice juicy ddh ipa by northern monk x insa.Citra, el dorado.
Hides the 6.5% very well.

 

[DocAnna]

This wasn't tonight but @dan125 kindly shared his Westie beer which I had a few nights ago and it was rather yummy. I don't have all the technical terms to describe beer tasting, and for me beers taste very different at different temperatures so will try cold and make notes as they warm up.

Colour Soft orange amber with a contrasting creamy white head that lasts a bit longer than expected and holds the aroma in the glass. the picture in the kitchen looks a bit dull but it was a lot brighter than that, I rather liked the amber colour.
Initial tasting at 4 deg C,
Aroma Pineapple and lychees with a yeast zest in the background
First taste Citric fresh almost sharp with the carbonation , middle: bitterness without astringency. Lime and gooseberry predominates with a smooth rounded bitterness.
Ends on bitter stone fruit like nectarine but without the sweetness.
I felt that the initial fizz did overwhelm some of the lighter fruit flavours but the carbonation did fade fairly quickly which I liked.
Overall very refreshing, a good summer day beer. As the beer warmed to about 10 -12 degrees some of the lychee taste fades with the stone fruit taste predominant. I liked this best fresh from the fridge when it held onto the lighter aromas.

Anna

 

[obscure]

Well it’s a miserable night but I have Thai Takeaway and a pint of my Auora and Saaz Saison hopefully things will improve weather wise this weekend.