Top marks to Murphys and Paul the lab manager. :thumb: :hat:
My tap water sample arrived with them this morning and I had my report with treatment recommendations for different brew types arrived by email this afternoon!!
The recommendations are very clearly laid out and categorised into Bitters and Pale ales; Stouts, Porters and Milds and finally, Lagers and Pilsners. There are clear instructions as to how much of the required addition needs to be made per 25 litres of liquor needed or 25 litres of beer to be made.
The recommendations are based on using their own treatment chemicals which I have a feeling are the same stocked by Rob at Malt Miller. (AMS, DWB, Calcium Chloride Flake, Lactic Acid, Calcium Sulphate and common or garden salt)
They have a new machine which has made the water analysis super speedy in addition to only needing about 30mls of your tap water so it cuts postage down....... except I put my 40ml sample in a small spring water bottle which, once packaged, meant it had to go parcel post and cost me fiver :shock:
Entirely my fault and I have learned for next time!! get a small sample bottle from the chemist or doctors or something!
My treatment chemicals will be arriving tomorrow with the aim of getting a brew on over the weekend.
This service definitely offers superb value for money at £18!
:thumb:
